Posts bySafrina Nishad

Crispy baked avocado fries

To celebrate World Vegan Month, we’re dressing up our favourite green fruit with a recipe for healthy avocado fries Whether you’re already flying the vegan flag or just want to try a tasty vegan treat, these crispy avocado fries made with panko breadcrumbs and spices are the perfect go-to snack. Serves 4 Prep time: 20 minutes Cook time: 20 minutes Ingredients:  2…

Rainbow hummus

To celebrate International Hummus Day, we’re twisting our favourite dip with four deliciously colourful flavours  Hummus is a great protein-rich snack, made even healthier with the addition of seasonal veg – choose from red pepper, green peas, beetroot, and carrot – in these four vibrant recipes.   Ingredients:  For the hummus: 1 cup chickpeas, cooked…